Triple Chocolate Fudge - this one sounds sooo good!

Hi Chocolate Fudge-a-holics,

Next time you say "Sweetness", "You are are sweet", "You're mighty fine" or ""Mmm-mm-mm" and a person says "Excuse me?!" you can just tell them you're talking about your Triple Chocolate Fudge. Give them a square and they'll be saying the same things. And this time it will be about you! ; P Pretty cool, huh?

Tell me what happens, okay?

I take no responsibility if you are personally injured in anyway(or fired even) for trying the above... however, I will take full credit for you gaining a new "friend" and if you two end up married(man & woman)invite me to the wedding.

Okay, enough of that, here's what you've been waiting for:

Triple Chocolate Fudge

3 1/3 C sugar
1 C butter
1 C packed dark brown sugar
1 can (12 oz) evaporated milk
32 large marshmallows, halved
2 cups (12 oz) semisweet chocolate chips
2 milk chocolate candy bars (7 oz each), broken
2 squares (1 oz each) semisweet baking chocolate, chopped
1 tsp. vanilla extract
2 C chopped pecans

Makes about 5 1/2 pounds.

In a large saucepan, combine first four ingredients.

Cook and stir over medium heat until sugar is dissolved.

Bring to a rapid boil and boil for 5 minutes, stirring constantly.

Remove from the heat and stir in marshmallows until melted.

Stir in chocolate chips until melted. Add chocolate bars and baking chocolate and stir until melted.

Fold in vanilla and pecans.

Pour into a greased 15" x 10" x 1" baking pan. Chill until firm.

Cut into squares.

I know. Lots of ingedients in this one. But it sure seems tasty, eh?

God Bless,
Yoon Ho Um

P.S. If you've made excuses for not being able to make the previous chocolate recipes then have no fear, the next one is SO EASY that anyone can make Quick & Easy Microwave Peanut Butter Fudge. Well, I guess you do need a microwave...(hey, no more excuses!)