Easter Jordan Almonds

I like Jordan Almonds. Mostly because I love almonds. And hey, a candy coating can only make things better in my book! I didn't realize they were a big Easter/springtime treat until this year. Not that I've been laying awake at night contemplating this. But anyway.....

Here are all the ones I could find and unlike the malted milk balls, every assortment has slightly different colors:

Harry and David had the weirdest colors, but all these were slightly different. And here is what I think of all the different offerings:

These are by CVS:

I think they have them all the time as part of their candy collection. They were hard as rocks. No good.

These are by Target:

These tasted more like sugar than almonds and were the smallest of the bunch. I guess there are some almonds in there. Maybe.

These were from The Chocolate Bear:

These had delicious, big almonds with a great, light coating. Much softer than the CVS rocks. YUM!

These are by Jelly Belly:

And they were the only ones that seemed to have some kind of flavor in the candy coating. I didn't care for that - it was like a weird aftertaste. Yuck!

These are Harry and David's:

and they have a great almond taste. These are enhanced by the candy coating, not overwhelmed by it. But they are not quite as soft and good as those from The Chocolate Bear.

These Medicis are truly in a league of their own:

I bought them at Williams-Sonoma and they are amazing. The sugar coating is very thin and they have GIANT almonds. The back of the box reads: "When Catherine de Medicis married the future King Henry II of France in 1533, her chefs dazzled wedding guests with these sweet, crunchy confections. They are slender Lerida almonds from Spain enclosed in a very thin sugar shell. The classic assortment in pastel colors (made at Easter - every other time I've gotten them, they have been white) is made at the family-owned Confiserie de Medicis, a French confectionery named for the legendary queen."

How cool is that?

This was really interesting to me - I had no idea there would be that much difference among the different offerings:

And you know what? Once you have the Medicis the others really pale in comparison. (Hell, they've been working on those things for 477 years - they outta be good!) The ones from The Chocolate Bear were second best and were MUCH better than all the others, but the Medicis are truly amazing. If you love Jordan Almonds, you owe it to yourself to try these. Wow!!!

Many, Many Malted Milk Eggs

I have fond memories of eating malted milk eggs as a kid - but I remember all that colored stuff coming off and getting all over my mouth. I swear I remember my brother's lips being blue after eating a blue malted milk egg! They don't make them like that anymore. : (

I seldom crave malted milk balls, but I like them alright. And at Easter time they seem to pop up everywhere as you shall see. And since I have now autopsied so many I know a bit about their secrets (which I shall reveal to you).

You know I had to see if Trader Joe's had any Easter Candy and sure enough:

They even give us some history on the carton:

Here, here!!

Yep - definitely egg shaped. Coated in chocolate with no outer candy coating or coloring. These are delicious and the chocolate is very, very good.

You KNOW Whoppers is going to do something! They have both regular size

and mini Robin Eggs:

Nice bright colors as advertised:

There we have an outer candy shell and a thin inner coating of chocolate. These are really good - and you can have almost twice as many for the same calories as Trader Joe's! And I don't mean twice as many mini's! It's because Joe's has more more rich, delicious chocolate. But these are really addictive and good.

The autopsy of the Mighty Malts eggs from Necco reveals something very horrifying:

NO CHOCOLATE!!! AAAIIIEEE!!! They have two types of malted eggs - one is Ice Cream Shoppe with the flavors strawberry, orange, chocolate, and cookie dough - this refers to the malted milk part - the coating doesn't seem to have much flavor. These remind me of cereal flavors - the strawberry tastes just like the Crunchberries in Captain Crunch cereal. The orange is really strong and sugary - heck these are all strong and sugary and fake tasting - kids would probably LOVE them! Me - not so much.

These are just regular old malt balls:

coated in a weird candy coating. Remember - no chocolate. Boo!!! I say. Boo!!!

Necco also makes the PAAS eggs. Interesting - the others are under the Mighty Malts brand and the Necco logo is nowhere to be seen - until you flip the bag over and look at the fine print.

These have a thin layer of chocolate:

and are the best of the three Necco offerings. I can't decide if I like them better than the Whoppers or not - they are larger and don't have the hard candy shell. Both are pretty good.

These are offered by Williams-Sonoma and Jelly Belly (I told you we'd get to those that were in the Deluxe Easter Mix!):

I think they are both made by Jelly Belly although the Williams-Sonoma bag says theirs are made exclusively for them. They taste the same, have the same ingredients, and the same autopsy results:

Get the Jelly Belly ones - I found them at Hallmark - they are $3.00 cheaper than the Williams- Sonoma ones. As pretty as these are, they were hard as rocks compared to some of the competition. The taste was okay - not impressive since these are the most expensive.

I swear these two are identical (same colors, same ingredients, same taste and autopsy results). One I found in Cracker Barrel:

And the other I found in Target:

These are good too! The candy shell is thinner than the Whoppers shell, which I actually like a little better. I'm not at all sure who makes these babies - each package just lists a distributor, not the actual maker. Another Easter mystery.

This is a Spring offering from Harry and David:

Now, I should like these! The candy coating is nice, they have a thick layer of chocolate, but for some reason - these were a no go. It was like the malted part didn't have any taste. All I had to do was eat one and then eat a Traders Joe's egg - the difference was clear. If it's going to be a malt ball it has to have that crazy crunch in the middle - it was kind of lacking here. Disappointing.

These have nothing to do with Easter, but since we're on a malted milk ball roll, check out these by World Market:

peanut butter!!!! Woohoo!!!

Yowzaa!!! These are really, really good! Very peanut buttery!! A+++

So here are the rankings as far as I'm concerned:

Peanut butter was the best, but it's not really an Easter Treat, so after that - I'd have to go with Trader Joe's.

Next up I'd go with Necco's Paas, closely followed by the Whoppers Robin Eggs.

The mystery brand is really, really close to those two. I had no idea how challenging ranking malted milk eggs could be! Who knew?

The prettiest (and most expensive) were last. (Williams-Sonoma and Jelly Belly)

The spring H & D ones weren't officially Easter treats, but if they were, they would be the worst.

Well, now I've eaten enough malted milks balls to last me the rest of my life.

The lesson - all things in moderation, all things in moderation.